Tasting and pairing
Zavet brandy and food
In the tasting room, along with brandy tasting, it is possible to try food that we have carefully selected and paired with brandy in order to highlight the aromatic complexes of our brandy in the right way.
In this way, we are working on the promotion of brandy culture under the name "Wonderful flavors of Šumadija", where through the pairing of brandy with food, we learn about the tasting technique and the technology of brandy production.